North Harbour
Bistro

Where the Isle meets the plate

Hours for week 1st June:
Monday - 12pm - 1.30pm // 5pm-8pm
Tuesday - 5pm - 8pm
Wednesday - 12pm - 1.30pm // 5pm - 8pm
Thursday - 5pm - 8pm
Friday - 12pm - 1.30pm // 5pm - 8pm

Closed weekends 

Booking is encouraged







About 
The North Harbour Bistro was estabished by George Lavery in 2014.
After working all around the globe, George decided to settle down on our picturesque piece of heaven, the Isle of Scalpay.
Located next to the harbour, diners can enjoy a nice view with their meal.
The North Harbour Bistro specialises in seafood; George going to great lengths to source as much local produce as possible. George focuses on quality ingredients to produce quality dishes.
For those who aren't keen on seafood we have other options on our menu.
We can cater to those who don't eat meat or seafood (just let us know when making a booking).
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Part of the Good Food Guide 2025

Island Atmosphere

Receive a warm island welcome and enjoy the cosy atmosphere the restaurant has to offer. Enjoy delicious food and choose from a good selection of wines. We are a dog friendly restaurant so don't be afraid about having to leave yours at home.

Chef's Specials

Our chef, George creates dishes that highlight the best of what the sea has to offer. He goes to great lengths to source local produce.

Our Menus

As well as seafood dishes, we cater to meat lovers and veggie lovers (on request) so don't be put off if you're not so keen on our fish options. We also have a children's menu for our little customers. We have an array of drinks on offer including soft drinks, beers, wine and cocktails.

Sample Menu
Our menu focuses on seafood.
As well as our menu, we have a specials board offering dishes such as seafood chowder, rib eye steak and halibut. 
We can cater to vegetarians and vegans if known in advance so that we can deliver something of great quality. ​

  • North Harbour, Scalpay, Isle of Scalpay HS4 3XU, UK
  •  +44-01859 501 337
  •  bookings@northharbourbistro.co.uk
  •  2026 season Monday - Friday 12pm - 1.30pm 5pm - 8pm Saturday and Sunday - closed Booking is strongly advised to avoid disappointment. We are a small team and want to give the best dining experience possible to our customers

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